Pancakes with Mango and Strawberries
Instructions
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1
Combine egg with almond milk and flour. Add a pinch of salt and mix well.
-
2
Fry pancakes in a preheated pan for 2 minutes each side.
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3
Spread almond butter over pancakes, put pieces of sliced mango and strawberries, and roll up.
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4
Add a little of maple syrup.
Ingredients
- whole wheat flour - 30 g
- unsweetened almond milk - 100 ounce
- egg - 1 piece
- strawberries - 50 g
- mango - 1/4 piece
- almond butter - 1 tablespoon
- salt - to taste
NUTRITION
- Protein 15.3 gr
- Total Fat 16.2 gr
- Carbohydrates 28 gr
- Sugars 8.8 gr
- Cellulose 6.4 gr
- Calories 323 kCal
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